Tuesday, June 16, 2009
In this segment from Organic Living TV with the Hippy Gourmet we arrive on the north island of New Zealand to Rotorua and meet traditional Maori Chef Charles Royal! Charles takes us foraging for wild and indigenous ingredients. We end up back at Pounamu Lodge on Lake Tarewera to prepare a lovely wild Fern, Mushroom and Smoked Tomato Salad!
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