Saturday, February 06, 2010
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In this segment from Organic Living TV with the Hippy Gourmet we're on Jam Cruise 7 anchored off of Belize! In honor of our visit to Monkey Bay Wildlife Sanctuary, Chef MikeC prepares an awesome vegan, gluten-free samosa recipe, using a SolarOvens.org solar cooker! Yummy!
For more information, please visit www.JamCruise.com